Treat yourself to one of our delicious Sunday lunches. Choose from a choice of four different roasts, Executive Chef Tim's specially made pie or pudding of the day, fresh fish or a vegetarian option.
Start your meal with a choice of eight hot and cold starters from soup of the day to tomato and mozarella salad or the chef's homemade pâté.
Complete your lunch with a selection of six homemade sweets or for those who simply cannot decide, try our popular Mini Sweet which gives you a taste of each.
Our Sunday lunch menu is served until 6.00pm.
Full A La Carte and specials are also available all day.
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